Favorite Fish
Added by Fillylourecipes
Source: Me
Ingredients
- 1 package frozen fish fillets (usually cod or halibut)
- 1 can mushroom soup
- 2-3 chopped green onions
- 2 tablespoons wheat germ or breadcrumbs
- 1/2 cup or more grated cheese
Directions
Put the partially defrosted fish fillets in a shallow buttered casserole dish.
Add a can of mushroom soup and spread it over the fillets.
Sprinkle on top: the onions, wheat germ or bread crumbs and cover with grated cheese.
Bake covered or uncovered at 350 - 375 degrees for about an hour. Depending on whether the fish is completely defrosted or not, it may take a shorter time. This time is primarily for fillets that are still pretty much frozen, just thawed enough to separate the fillets.
Note
A good way to dress up those frozen slabs.
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