Carrot Cake
Added by Fillylourecipes
Ingredients
- 2 teaspoons baking powder
- 2 cups flour
- 2 teaspoons baking soda
- 2 teaspoons cinnamon
- 1 1/2 cups oil
- 2 cups sugar
- 4 eggs
- 3 cups grated carrots
- 1/2 cup chopped nuts
- 1 teaspoon salt
Directions
Sift the dry ingredients. Add the remaining ingredients and mix. Bake 1 hour and 15 minutes at 300 degrees. Use angel food pan. loaf pan or 13 x 9 x 2 pan Freezes well. Ice with cream cheese frosting: 1/2 cup butter 8 oz. cream cheese add icing sugar to taste - about 1 cup and a little milk for good consistency. Maybe a little vanilla would taste good.
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