Caramel Popcorn
Added by Fillylourecipes
Source: Donna Wilson
Ingredients
- 1 stick butter
- 1/4 cup karo
- 1 cup brown sugar
- 1/4 cup ground nuts
- 1/2 teaspoon salt
- 15 cups popped corn
Directions
Boil first 5 ingredients hard for 5 minutes. Add 1/2 teaspoon baking soda, and stir till froth subsides. Pour over corn. Put on baking sheet into 225 degree oven. Bake 1 hour, stir every 15 minutes. Turn out onto waxed paper to cool.
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